So I was being lazy today after work and didn't want to go to the store to get hamburger buns, so I decided to make them. This recipes makes about 20 buns, depending on what size you want them.



Here is what you need:
2 cups milk
1/4 cup butter
1/4 cup water
1/4 cup sugar
2 (.25 oz) packages of yeast
2 t. salt
6 cups of all purpose flour, or as needed

I divided the recipe in half.

1. In a sauce pan, heat the milk, margarine, and water on med-high heat until small bubbles start to form. Remove and add to a bowl with sugar and yeast. Let stand for about 5 minutes or until the yeast and sugar have dissolved.
2. Mix in the salt, and gradually stir in the flour until you have a soft dough. Divide into 20 pieces, and form into balls. Place on baking sheets so they are 2 to 3 inches apart. Let rise for 30 minutes.
*You can also add sesame seeds, dehydrated onions, grated cheese or whatever you like to the top of the buns before you let them rise!
3. Preheat the oven to 375 degrees F. Bake the rolls for 15 minutes or until golden brown in the preheated oven. Cool slightly, then split them in half horizontally to fill with your favorite burgers.

These are very easy to make and a great way to avoid the grocery store :)